Product Code TM 1863
Description
Yeasts are unicellular fungi. Yeasts grow well in culture media containing dextrose. They are easily differentiated from most bacteria because of their relatively larger size and morphological features. MYGP Agar with copper is used for the isolation and cultivation of wild yeasts in the brewing industry. This medium is used for testing the quality of beers in Brewery industry.
Principle
for isolation and cultivation of wild yeasts in the brewing industry
Microorganism
Industry
Pack Size
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