MANNITOL SALT AGAR BASE

Product Code TM 206

  • Description

    Staphylococci are widespread in nature, although they are mainly found on the skin, skin glands and mucous membranes of mammals and birds. The coagulase-positive species i.e Staphylococcus aureus is well documented as a human opportunistic pathogen. The ability to clot plasma continues to be the most widely used and accepted criterion for the identification of pathogenic staphylococci associated with acute infections. Staphylococci have the unique ability of growing on a high salt containing media. Isolation of coagulase-positive staphylococci on Phenol Red Mannitol Agar supplemented with 7.5%NaCl was studied by Chapman. The resulting Mannitol Salt Agar Base is recommended for the isolation of coagulase-positive staphylococci from cosmetics, milk, food and other specimens. The additional property of lipase activity of Staphylococcus aureus can be detected by the addition of the Egg Yolk Emulsion. The lipase activity can be visualized as yellow opaque zones around the colonies. A possible S.aureus must be confirmed by the coagulase test. Also the organism should be subcultured to a less inhibitory medium not containing excess salt to avoid the possible interference of salt with coagulase testing or other diagnostic tests (e.g. Nutrient Broth). Few strains of S.aureus may exhibit delayed mannitol fermentation. Negative results should therefore be re-incubated for an additional 24 hours before being discarded.

  • Principle

    for selective isolation of pathogenic Staphylococci from clinical and non-clinical samples

  • Microorganism

    • Staphylococcus epidermidis
    • Staphylococcus subsp. aureus
  • Industry

    • Clinical Diagnostics
    • Cosmetics
    • Food & Beverages
    • Water
  • Pack Size

    • 100 gm
    • 500 gm
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