dehydrated-culture-media-a to z
S.No | Product Name | TM CODE No. | |
---|---|---|---|
BUFFERED GLUCOSE BROTH (MR-VP MEDIUM) (VEG.) | TMV 324 | See MORE | |
FLUID LACTOSE MEDIUM (VEG.) | TMV 2081 | See MORE | |
FLUID SABOURAUD MEDIUM (SABOURAUD MEDIUM, FLUID) | TM 317 | See MORE | |
FLUID THIOGLYCOLLATE MEDIUM (as per IP) | TM 319 | See MORE | |
FLUID THIOGLYCOLLATE MEDIUM (as per USP/EP/BP/JP) (VEG.) | TMV 318 | See MORE | |
FLUID THIOGLYCOLLATE MEDIUM (THIOGLYCOLLATE MEDIUM FLUID) | TM 2084 | See MORE | |
MacCONKEY AGAR (as per USP/EP/BP/JP) | TMH 110 | See MORE | |
MacCONKEY AGAR (W/ CV, NaCl, 0.15% BILE SALTS & 1% LACTOSE) | TM 337 | See MORE | |
MacCONKEY AGAR (W/ CV, NaCl, 0.15% BILE SALTS & 1% LACTOSE) (VEG.) | TMV 337 | See MORE | |
MacCONKEY AGAR (W/ SODIUM TAUROCHOLATE W/O CV & NaCl.) | TM 378 | See MORE | |
MacCONKEY AGAR (W/ SODIUM TAUROCHOLATE W/O CV & NaCl.) (VEG.) | TMV 378 | See MORE | |
MacCONKEY AGAR II W/O CV | TM 2225 | See MORE | |
MacCONKEY AGAR W/O CV, W/0.5% SODIUM TAUROCHOLATE | TM 2223 | See MORE | |
MacCONKEY BROTH (as per USP/EP/JP/BP) | TMH 109 | See MORE | |
MacCONKEY BROTH (as per USP/EP/JP/BP) (VEG.) | TMHV 109 | See MORE | |
NUTRIENT AGAR (as per IP) | TM 343 | See MORE | |
SOYA CASEIN DIGEST AGAR W/LTHTh | TM 1861 | See MORE | |
SOYABEAN CASEIN DIGEST MEDIUM WITH TWEEN 80 AND LECITHIN | TM 1897 | See MORE | |
VIOLET RED BILE GLUCOSE AGAR (USP/EP/JP/BP/IP) | TMH 117 | See MORE |