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CHLORAMPHENICOL YEAST GLUCOSE AGAR (as per BIS) (VEG.)

Product Code TMV 498

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  • Description

    These media are prepared by replacing Yeast extract with Veg peptone which is free of BSE/TSE risks. Yeast Glucose Chloramphenicol Agar is recommended by APHA and the International Dairy Federation. Yeast Glucose Chloramphenicol Agar is a nutrient medium that inhibits the growth of organisms other than yeasts and moulds due to the presence of chloramphenicol.

  • Principle

    for selective enumeration of yeasts and molds in milk and milk products

  • Microorganism

    • Aspergillus niger
    • Candida albicans
    • Saccharomyces cerevisiae

  • Industry

    • Food & Beverages

  • Regulation

    • BIS

  • Pack Size

    • 100 gm
    • 500 gm

  • Downloads

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