MacCONKEY AGAR (W/ SODIUM TAUROCHOLATE W/O CV & NaCl.)

Product Code TM 378

  • Description

    MacConkey Agar is the earliest selective and differential medium for cultivation of enteric microorganisms from a variety of clinical specimens. Subsequently MacConkey Agar and Broth have been recommended for use in microbiological examination of foodstuffs and for direct plating / inoculation of water samples for coliform counts. These media are also accepted by the Standard Methods for the Examination of Milk and Dairy Products and pharmaceutical preparations.
    Lactose non-fermenting strains, such as Shigella and Salmonella are colourless and transparent and typically do not alter appearance of the medium. Yersinia enterocolitica may appear as small, non-lactose fermenting colonies after incubation at room temperature.

  • Principle

    for cultivation and di?erentiation of enteric bacteria and gram positive organisms

  • Microorganism

    • Enterobacter aerogenes
    • Enterococcus faecalis
    • Escherichia coli
    • Proteus vulgaris
    • Salmonella Enteritidis
    • Salmonella Paratyphi A
    • Salmonella Paratyphi B
    • Salmonella typhi
    • Shigella flexneri
    • Staphylococcus subsp. aureus
  • Industry

    • Clinical Diagnostics
    • Food & Beverages
    • Pharmaceutical
  • Pack Size

    • 100 gm
    • 500 gm
  • Categories

    • Dehydrated Culture Media
  • Downloads

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