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CHLORAMPHENICOL YEAST GLUCOSE AGAR (as per BIS)

Product Code TM 498

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  • Description

    Chloramphenicol Yeast Glucose Agar is a selective medium recommended for the isolation and enumeration of fungi-yeasts and moulds in milk and milk products. Recently this medium has been recommended by ISO committee for the enumeration of yeasts and molds.

  • Principle

    for selective enumeration of yeasts and molds in milk and milk products.

  • Microorganism

    • Aspergillus brasiliensis
    • Candida albicans
    • Saccharomyces cerevisiae

  • Industry

    • Food & Beverages

  • Regulation

    • BIS

  • Pack Size

    • 100 gm
    • 500 gm

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